Note: You do not want to heat bee pollen because this will destroy all of its beneficial nutrients. To grind bee pollen you can use a mortar and pestle, or you can process it in a coffee/spice grinder.
Use granules as a topping over yogurt or cereal
Add ground bee pollen to cooling homemade granola while it is still moist and sticky.
Blend ground pollen or granules into a smoothie
Incorporate into raw protein bars, raw desserts or candies
Sprinkle granules directly over salad
Incorporate ground pollen into salad dressing such as a honey mustard
Sprinkle ground pollen over popcorn
Use granules as a garnish on top of dark chocolate
Use ground pollen as a coating for sugared almonds or hazelnuts
Toast whole wheat bread, smear with chocolate hazelnut spread and sprinkle with bee pollen granules.